Published to coincide with Edmund de Waal's installation about exile, displacement, libraries and voice that recently opened at the British Museum. The exhibition has migrated from Venice to... read more
The C19th French ceramicist was celebrated for his innovative glazes and love of stoneware. His forms were often based on gourds, fruit and Japanese bottles.
Based on a single private collection, this is the most comprehensive book there has been on the subject. Wonderful pictures, and a valuable reference work.